Experiences
Taste Your Way Through the Caribbean
Each Caribbean Flavors CLT experience introduces guests to a new combination of recipes, traditions and island culture.
Current Experience
Caribbean Flavors CLT: A Taste of Haiti Cooking Experience
A Hands-On Haitian Culinary Experience
- Date
- Tuesday, November 17, 2026
- Time
- 6:30 PM – 8:30 PM
- Location
- The Kitch — Mooresville, North Carolina
- Chef
- Chef Claudia of Chateau Creole
- Ticket
- $75
What’s Included
- Hands-on cooking instruction
- All ingredients
- Full Haitian meal
- Haitian tropical fruit punch
- Dessert
- Take-home recipe booklet
- Music
- Good food
- Good vibes
The Menu Experience
Appetizer
- Haitian Patties
Main
- Haitian Stewed Chicken
Sides
- Haitian Rice & Beans
- Fried Green Plantains
- Haitian Baked Macaroni
Dessert
- Haitian Upside-Down Cake
Vanilla cake alternative available for guests with a pineapple allergy.
Beverage
- Haitian Tropical Fruit Punch
Take the Flavors Home
Your Recipe Booklet
Every guest receives a recipe booklet featuring the recipes from the experience so the Caribbean flavors can continue at home with family and friends.
Included with every ticket
Coming to the Table Next
New Caribbean cooking experiences are on the way. Join the list to be first to hear when the next one is announced.
Coming Soon
Next Experience
Details to be announced. Join the list to hear it first.
Coming Soon
Next Experience
Details to be announced. Join the list to hear it first.
Coming Soon
Next Experience
Details to be announced. Join the list to hear it first.